It’s true that if there is a time when you feel like eating sweets yet lack time to make them, these fast dessert recipes are enough for you. No matter whether they are no-bake or quick-bake desserts or simply healthy ones, you only need a few basic items to prepare them, and they taste great. Moreover, you can have any kind of sweet dish that can be ready in just a few minutes!
No-Bake Cherry Cheesecake
Creamy, sweet, and no-bake cherry cheesecake, which can be made quickly, is the best dessert recipes you can ever have, regardless of the occasion.
Ingredients: Graham cracker crumbs, cream cheese, sugar, vanilla extract, cherry pie filling.
Instructions: Combine melted butter with crushed crackers in a bowl and press into a dish; then blend cheese with sugar and vanilla until smooth. Top this mixture over crust then add cherries in syrup on top.Refrigerate until it is firm.
Milky Tres Leches Cake
This cake called tres leches is the definition of heavenly. It’s soaked in three types of milk that make it rich and moist; simply put, this cake cannot be contested. It’s ideal for those who want indulgent desserts that can easily be made at home.
Ingredients: sponge cake mix, evaporated milk, condensed milk, heavy cream, sugar, vanilla
Instructions: Prepare your sponge cake and poke holes into its surface. Then, pour the milk onto the cake, allowing time for absorption before topping it with whipped cream and serving it chilled
Lemon Bars
The classic lemon bars are a must for any dessert buffet. It has a sweet and sour balance, with zesty lemon filling on a buttery shortbread bottom; it’s refreshing, easy to make, looks good and everybody loves it.
Ingredients: Butter, flour, sugar, lemons, eggs, powdered sugar.
Instructions: Press the shortbread crust mixture into a pan and bake. To make the lemon filling, beat together the eggs, sugar, lemon juice, and zest; then pour over the crust and bake until set. Just before serving, dust with powdered sugar.
Red Velvet Whoopie Pies
These human red velvet whoopie pies are soft, cake-like, and filled with a creamy cheese filling that’s sweet. It’s easy to prepare them, and they never fail to please people at parties.
Ingredients: Red velvet cake mix, eggs, vegetable oil, cream cheese, powdered sugar, vanilla extract.
Instructions: Combine cake ingredients and use a spoon to put on a baking pan. Bake until firm. At the same time, get ready the cream cheese filling. After cooling down the cakes, join them together with the filling.
Blueberry Pound Cake
A blueberry pound cake is a classic dessert that is moist, heavy, and full of fresh blueberries. It is very simple to prepare and can be served throughout the year.
Ingredients: Flour, sugar, butter, eggs, blueberry fruit pieces, some lemon peel or zest, and vanilla essence.
Instructions: Mix the butter and sugar; then add the eggs bit by bit. After this, sprinkle in the dry items and include the blueberries as well as fold carefully these into the batter. After this bake until it becomes golden brown on top as well as toothpick inserted comes out clean.
Gluten-Free Key Lime Pie
This key lime pie is citrusy, sour and very invigorating. This means Peter Pan can have his cake without fear of breaking any rules while he goes gluten free.
Ingredients: Gluten-free graham crackers, butter, key lime juice, sweetened condensed milk, eggs.
Instructions: Form the crust by combining graham crackers with butter. Blend key lime juice, condensed milk and eggs together then pour over crust. Bake until set then chill out before serving!
Easy Oreo Cheesecake
With chunks of Oreos, this easy Oreo cheesecake is creamy and chocolatey. Anyone who enjoys cookies and cream will find it impressive due to its simplicity.
Ingredients: Cream cheese, sugar, vanilla essence, eggs, sour cream, and Oreos.
Instructions: Crush the Oreos and place them in a springform pan. Blend the cream cheese, sugar, and vanilla essence till smooth. Add one egg at a time then add in the sour cream. Finally, fold in crushed Oreos before baking them.
Raspberry Dessert Sauce
This sweet raspberry sauce is an amazing way to make your dessert taste better with its sourness and sweetness. It works great with cheesecakes, ice creams or even plain pound cakes, making them taste more powerful than ever before. And you don’tdon’t have to worry about the time as it is easy and quick to prepare, hence used as a last-minute solution for enhancing food quality.
Ingredients: Fresh raspberries, sugar, water, and lemon juice.
Instructions: In a saucepan combine raspberries sugar and water; cook on medium heat until you get soft berries. Pass through a fine-mesh strainer to remove the seeds then mix in some fresh lemon juice so that it tastes bright. Before serving let it cool down first.
American Flag Cake for the 4th of July
This American Flag cake is both festive, and scrumptious. It’s an effortlessly simple dessert to make for a 4th of July party.
Ingredients: Cake mix, whipping cream, strawberries and blueberries.
Instructions: Prepare the cake according to the directions on the box. When cool, frost with whipped cream. Lay out strawberries and blueberries on top of the flag design.
Pumpkin Olive Oil Cake
This cake with pumpkin and olive oil is a great autumn dessert because it is moist, tasty and flavorful all in one. The pumpkin goes well with the use of olive oil; hence, it has got unique flavor depths.
Ingredients: Pumpkin puree, olive oil, sugar, eggs, flour, and spices.
Instructions: Start by whisking together dry ingredients before adding wet ones then mixing until smooth; pour into greased pan and bake until a toothpick inserted comes out clean.
Tiramisu Cheesecake
This tiramisu cheesecake puts together the robust tastes of traditional tiramisu and luscious cheese cake. It is an indulgent dessert but actually easy to prepare.
Ingredients: Ladyfingers, mascarpone, cream cheese, espresso, cocoa powder, sugar.
Instructions: Place the ladyfingers that have been soaked in espresso in a springform pan. Combine mascarpone with cream cheese and sugar; spread over the ladyfingers. Afterwards, sprinkle cocoa powder on top and place it in a fridge.
Honey Pistachio Baklava Cheesecake
Honey pistachio baklava cheesecake is a combination of two amazing desserts. A honey-soaked pistachio baklava sits atop the creamy cheesecake.
Ingredients: Phyllo dough, pistachio nuts, honey, cream cheese, sugar, vanilla flavoring, eggs.
Instructions: Take phyllo pastry and layer it with ground pistachio nuts in an oven-proof pan; pour some honey over it and place into the oven. Prepare the cheesecake filling and pour it over the baklava once it has cooled down. Bake and then refrigerate before serving.
You can easily and quickly satisfy your sugar cravings with these simple desserts. These dessert recipes will impress anyone who tries them, whether you are hosting a party or just want something sweet in no time at all. Give them a try, and tell us which one you liked best!
Don’t forget to check out more dessert recipes on our blog for more inspiration.
